Menu For Valentine's Week

Although Tuesday is the day of St. Valentines. This weeks food is romantic but also nutritionally sound.

Monday

Ham and Potato Soup + Bread

(locally purchased pig, whole ingredients, and homemade wheat bread)

Tuesday

Italian Sausage + Salad

(sadly, nothing in this meal is local/organic except the lettuce)

Wednesday

Meat loaf + Sweet Potato + Salad

(venison, local potato, organic lettuce)

Thursday

BLT + Potato Salad

(locally grown pork, whole ingredient salad, homemade bread)

Friday

Pork Chops + Corn + Salad

(local pork, organic corn, and lettuce)

Sad to say, I get enjoyment from reading nutritional labels. And, when I am able to pull pork out of my fridge and not be able to read a nutritional label becuase it is to fresh....I get a sense of satisfaction. The pig was raised by a local menonite family who also butchered it and prepared the cuts of meet.

While this pig was in its last days of glory, it vegged or fruited on lots of apples. As the meat is a little sweet and oh so deliscious.